鎌倉大仏, Kamakura Daibutsu(startlingly delicious) pressed squid cracker
why you look so mad mama? // that’s more like it! nomming on shirasu-don (rice topped with miniature sardines, a specialty of Kamakura)
I just finished two straight weeks of 15-17 hour workdays (including weekends) so I’ve had little to blog about. While tough, there is something about the grind and the feeling of accomplishment knowing you helped achieve something on a grand scale and as an integral part of a whip-smart, amusing team (when the hours get long, the memes and puns start flowing). Until the next adventure, here are some photos from a day trip to Kamakura back in January with (who else but) my mum.
Location: Kamakura, Kanagawa Prefecture, Japan